A guide to important print and electronic sources in Agricultural Biotechnology. Emphasizes material available in the University of Maryland Libraries' collections, but Internet sources are also included.
"An educational and scientific organization dedicated to the advancement of engineering applicable to agricultural, food, and biological systems. Founded in 1907 and headquartered in St. Joseph, Michigan.
The Institute is a jointly administered, multidisciplinary research and education program and includes research components from the FDA Centers for Food Safety and Applied Nutrition and Veterinary Medicine, and the University of Maryland.
MIT's institutional repository built to save, share, and search MIT's digital research materials including an increasing number of conference papers, images, peer-reviewed scholarly articles, preprints, technical reports, theses, working papers, and more.
Information Systems for Biotechnology (ISB) provides information resources to support the environmentally responsible use of agricultural biotechnology products. Here you will find documents and searchable databases pertaining to the development, testing and regulatory review of genetically engineered (GE) plants, animals and microorganisms within the United States and abroad.
Includes any technique or technological application that uses biological systems or living organisms to create or modify products and processes of food production, sustainable agriculture, fisheries, and forestry.
The following are some Biotechnology related resources available for free on the web.
IFPRI seeks sustainable solutions for ending hunger and poverty. IFPRI is one of 15 centers supported by the Consultative Group on International Agricultural Research (CGIAR), an alliance of 64 governments, private foundations, and international and regional organizations.